Planetary mixers ABAT MPL-60, etc.
The installation of planetary mixers is necessary in catering establishments and in the workshops of food industries that produce bakery and confectionery products.
They are used for mixing and whipping bulk products to a homogeneous consistency.
The planetary mixer is capable of mixing any type of dough quickly and efficiently.
The planetary mixer has a volumetric bowl in which the ingredients are laid.
It is equipped with a stirrer, which, moving around the entire volume of the bowl, simultaneously rotates around its axis. In this case, the nozzle moves clockwise, and the working part in which it is fixed rotates in the opposite direction.
They are used for mixing and whipping bulk products to a homogeneous consistency.
The planetary mixer is capable of mixing any type of dough quickly and efficiently.
The planetary mixer has a volumetric bowl in which the ingredients are laid.
It is equipped with a stirrer, which, moving around the entire volume of the bowl, simultaneously rotates around its axis. In this case, the nozzle moves clockwise, and the working part in which it is fixed rotates in the opposite direction.
All ABAT products
The group «New Technologies» offers products from the plant ABAT: food-cooking boilers, steam convectomats, convection ovens, shock freezers, ice generators, dishwashers, spiral dough mixers, planetary mixers, electromechanical equipment, rotary cabinets, pizza ovens, hearth baking cabinets, frying cabinets, heat lines, induction cookers, refrigerator cabinets, tables, table display cases, exhaust umbrellas, supply and exhaust, contact grills, table fryers, boiling pots, distribution lines, salad bars, sterilizers, accessories, neutral equipment
About ABAT
The CHUVASHTORGTEKHNIKA plant (Cheboksary) is the most successful domestic company for the production of technological devices for commercial use. The products are marketed under the ABAT trademark. The company produces reliable and easy-to-operate: thermal, baking, refrigeration, electromechanical, dishwashers, ventilation, commercial and peripheral professional equipment, for food shops of schools, kindergartens, canteens of state and medical institutions, private bakeries, galleys of modern ships, restaurant kitchens and public catering enterprises of any type.
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EXPERIENCE AND LEADERSHIP
The company has been successfully operating in the market of commercial and technological equipment for 60 years, rightfully occupying a leading position in this segment. The accumulated experience of service allowed us to design and create a whole range of thermal equipment for public catering. -
MODERNIZATION OF PRODUCTION
The use of high-quality components and equipment from the world's best manufacturers allows the company to produce high-quality products, constantly expand and modernize the nomenclature, flexibly respond to changes in market conditions, increase production volumes. -
GROWTH AND IMPROVEMENT
To date, the production shop of the plant has an area of 3000 m2. It employs more than 650 people. The company is systematically working to find new technical solutions, improve the quality of equipment and expand the offered product range.
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