Electromechanical equipment ABAT MKK-150, MKK-300, etc.
The intensive pace of work of the majority of catering enterprises forces managers of restaurants and cafes to look for ways to optimize – and first of all to perform voluminous preparatory operations.
Washing products, cleaning vegetables, working with semi-finished products require a lot of time and effort of the staff, and it is these areas that always need qualitative improvement.
Assistants in solving such tasks will be models of electromechanical equipment – potato-cleaning machines, vegetable cutters, meat grinders.
Washing products, cleaning vegetables, working with semi-finished products require a lot of time and effort of the staff, and it is these areas that always need qualitative improvement.
Assistants in solving such tasks will be models of electromechanical equipment – potato-cleaning machines, vegetable cutters, meat grinders.
- MKK-150, MKK-300. Technical specifications.
- MKK-150-01, MKK-300-01. Technical specifications.
- MKK-500-01. Technical specifications.
- MEP-300, MEP-300N. Technical specifications.
- MEP-300N-01. Technical specifications.
- MKO-50. Technical specifications.
- Meat grinder MEP-300N. Technical specifications.
- FT-40 fermenter. Technical specifications.
All ABAT products
The group «New Technologies» offers products from the plant ABAT: food-cooking boilers, steam convectomats, convection ovens, shock freezers, ice generators, dishwashers, spiral dough mixers, planetary mixers, electromechanical equipment, rotary cabinets, pizza ovens, hearth baking cabinets, frying cabinets, heat lines, induction cookers, refrigerator cabinets, tables, table display cases, exhaust umbrellas, supply and exhaust, contact grills, table fryers, boiling pots, distribution lines, salad bars, sterilizers, accessories, neutral equipment
About ABAT
The CHUVASHTORGTEKHNIKA plant (Cheboksary) is the most successful domestic company for the production of technological devices for commercial use. The products are marketed under the ABAT trademark. The company produces reliable and easy-to-operate: thermal, baking, refrigeration, electromechanical, dishwashers, ventilation, commercial and peripheral professional equipment, for food shops of schools, kindergartens, canteens of state and medical institutions, private bakeries, galleys of modern ships, restaurant kitchens and public catering enterprises of any type.
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EXPERIENCE AND LEADERSHIP
The company has been successfully operating in the market of commercial and technological equipment for 60 years, rightfully occupying a leading position in this segment. The accumulated experience of service allowed us to design and create a whole range of thermal equipment for public catering. -
MODERNIZATION OF PRODUCTION
The use of high-quality components and equipment from the world's best manufacturers allows the company to produce high-quality products, constantly expand and modernize the nomenclature, flexibly respond to changes in market conditions, increase production volumes. -
GROWTH AND IMPROVEMENT
To date, the production shop of the plant has an area of 3000 m2. It employs more than 650 people. The company is systematically working to find new technical solutions, improve the quality of equipment and expand the offered product range.
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